Recipe
Turkey Sausage Stuffed Mushrooms
Serve a melt-in-your-mouth delight with these stuffed mushrooms from Chef Lisa Brooks. With an aromatic turkey sausage mixture combined with cream cheese, this dish is bursting with satisfying flavor and textures.
https://www.butterballfoodservice.com/recipes/turkey-sausage-stuffed-mushrooms/
Recipe
Recipe
Fans of Asian cuisines will enjoy the Chinese influence in this moo shu-inspired wrap. These hot-honey-coated turkey meatballs deliver on the promise of an exciting, sweet yet fiery ride. Serve as a lunch or dinner item to thrill your adventurous patrons.
https://www.butterballfoodservice.com/recipes/hot-honey-meatball-wrap/
Resource
Marinades are a busy chef’s best friend. They’re the perfect way to add layers of flavor without lifting a finger—time does the work for you. Simply combine a couple key ingredients and coat the food you’re marinating. After a few hours, your flavorful food is ready to cook. Marinades usually include an acid, as well...
https://www.butterballfoodservice.com/resources/flavor-boosting-marinades/
Recipe
Toasted Panko Turkey Cakes with Jalapeño Jam
This sandwich from Chef Sam Sheehan boasts a perfect mix of flavors and textures, making it a unique lunch offering. With crispy turkey cakes, fried onions and a sweet-and-spicy jalapeño jam, it’s sure to light up tastebuds. Yield: 4 martins potato rolls
https://www.butterballfoodservice.com/recipes/toasted-panko-turkey-cakes-with-jalapeno-jam/
Recipe
Resource
Discover how turkey goes beyond meeting the basic nutritional needs of diners.
https://www.butterballfoodservice.com/resources/functional-benefits-of-turkey/
Recipe
This hearty stew is perfect for a crisp autumn day or any time of year. Featuring protein-packed turkey medallions in chicken broth, bright green beans and tender sweet potatoes, this stew is sure to satisfy students’ hunger and nutritional needs.
https://www.butterballfoodservice.com/recipes/harvest-turkey-stew/
Recipe
Turkey Bacon Avocado Egg Boats
Go ahead and rock the boat with this delicious and protein-rich breakfast offering. Halved avocados become vessels for turkey bacon topped with egg and a sprinkle of sumac, salt and pepper. After baking, the boats get another shower of onions, pepper and crispy bacon.
https://www.butterballfoodservice.com/recipes/turkey-bacon-avocado-egg-boats/
Recipe
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