
K-12
Baked Penne Pasta with Turkey Meat Sauce
Serving Size
Serve comfort any time of year with this stuffing, which pairs turkey breast with aromatic herbs and tart cherries in a crunchy bake.
Ingredient
50 Portions
100 Portions
Thick Sliced Turkey Breast Steak with White Turkey - Product # 22655 85200
50 Portions 10 lb 8 oz
100 Portions 21 lb
Cooking spray, butter flavored
50 Portions 2 sprays
100 Portions 4 sprays
Whole wheat bread, cubed
50 Portions 6 lb 4 oz
100 Portions 12 lb 8 oz
Granulated garlic
50 Portions 2 Tbsp
100 Portions ¼ cup
Vegetable oil (USDA or Commercial)
50 Portions ¼ cup
100 Portions ½ cup
Onions, fresh, diced
50 Portions 3 lb or 2 qt 2 cups
100 Portions 6 lb or 1 gal 1 qt
Celery, fresh, diced
50 Portions 2 lb or 1 qt 3 cups
100 Portions 4 lb or 3 qts 2 cups
Cherries, dried, packed (USDA or Commercial)
50 Portions 2 lb 8 oz or 1 qt 2 ¼ cup
100 Portions 5 lb or 3 qt ½ cup
Rosemary, dried, leaves
50 Portions 1/4 cup 2 Tbsp
100 Portions ¾ cup
Thyme, dried, leaves
50 Portions 1/4 cup 2 Tbsp
100 Portions ¾ cup
Sage, dried, ground
50 Portions 2 Tbsp
100 Portions ¼ cup
Chicken broth, low-sodium
50 Portions 1 gal
100 Portions 2 gal
Nonstick cooking spray
50 Portions 2 sprays
100 Portions 4 sprays
Calories 384 kcal
Saturated Fat 1.3 g
Trans Fat 0 g
Total Fat 7 g
Cholesterol 50 mg
Calcium 102 mg
Total Dietary Fiber 3 g
Iron 24 mg
Sodium 621 mg
Sugars 21 g
Carbohydrate 53 g
Vitamin A 114 IU
Vitamin C 3 mg
Protein 27 g
Component
Meat/Meat Alt 2 oz. eq.
Grain 2 oz. eq.
Fruit 1/4 cup(s)
Vegetable 1/8 cup(s)
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