
K-12
Turkey Breast, Turkey Broth, Contains 2% or Less of Salt, Dextrose, Vinegar, Sodium Phosphate. Browned in Vegetable Oil.
Fully Cooked
Gluten Free
Made from breast meat for superior flavor and maximum customer satisfaction. Product is whole muscle to deliver superior texture; perfect for center of the plate applications. The product is browned in oil, perfect for gourmet sandwiches.
Turkey Breast, Turkey Broth, Contains 2% or Less of Salt, Dextrose, Vinegar, Sodium Phosphate. Browned in Vegetable Oil.
Product is fully cooked and can be served right from the package for sandwiches. Product can be heated for center of the plate entree's
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