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Today, there’s more to a menu than breakfast, lunch and dinner. Snacks and small plates are becoming increasingly popular restaurant options. In three years, mentions of “small plates” on menus have increased by more than 800%. Consumers are snacking more than ever. Snacks at restaurants often give diners lower-calorie, lower-priced options, as well as the...
https://www.butterballfoodservice.com/resources/snacking-expands/
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There was a time when spaghetti, lasagna and penne could keep patrons coming back for more. Today, diners demand unique pastas, and chefs are putting their creativity to work. From new cuts and shapes to veggie and breakfast noodles, pasta is getting a makeover on menus across the nation. More than 30% of chefs are...
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Cool down with crisp, crunchy lettuce wraps.
https://www.butterballfoodservice.com/recipes/banh-mi-turkey-wraps/
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With the zing of your preferred Buffalo sauce and blue cheese mayo, this turkey burger steals the scene with a lighter take on a bar-and-grill favorite. Serve with a side salad, and be sure to keep extra napkins on hand for this one!
https://www.butterballfoodservice.com/recipes/buffalo-turkey-burger/
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When it comes to winter menus, comfort and spice is the name of the game. Winter months are often characterized by warming fragrances, sometimes referred to as pie spices. These spices are incredibly versatile, whether used in savory or sweet applications. Included in this selection are spices like anise, allspice, nutmeg, mace, green cardamom, cloves,...
https://www.butterballfoodservice.com/resources/spices-and-flavors-of-winter/
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An Indian dish with a turkey twist.
https://www.butterballfoodservice.com/recipes/turkey-garam-masala/
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Flavor Trends to Keep an Eye On in 2021
Last year taught the industry how quickly consumer behaviors can change and how swiftly operations can change right with them. As the road to recovery begins, aligning menus with the latest cravings provides opportunities to increase revenue. Below are the hottest trends to look out for in 2021. 1) Lesser-Known Global Fare While travel...
https://www.butterballfoodservice.com/resources/flavor-trends-to-keep-an-eye-on-in-2021/
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