Recipe
Dutch Baby with Turkey Sausage, Turkey Bacon & Caramelized Maple Apples
Layers of flavor and texture steal the show in this showstopping breakfast.
Recipe
Wake up diners’ taste buds with flavorful chorizo that blends Mexican oregano, cinnamon, allspice, crushed red pepper and red wine vinegar. Serve this flatbread for breakfast or brunch with sausage links or spicy, crispy hash browns on the side and fresh juice or Mexican hot chocolate to drink.
https://www.butterballfoodservice.com/recipes/turkey-omelet-flatbread/
Resource
Adapting by Replacing: How Tweaking Proteins on Your Menu Could Boost Margins
As if hesitant customers and labor shortages weren’t enough for restaurant operators to be dealing with in the midst of a global pandemic, rising food costs and supply shortages are now presenting a real challenge. In June of 2021, the National Restaurant Association’s analysis of Bureau of Labor Statistics data indicated that food prices were...
Recipe
Easily elevate breakfast or lunch with a unique bagel offering featuring Mediterranean ingredients. A smear of hummus meets a savory cream cheese spread combining olives, scallions and capers. Serve each bagel half open-faced and top with a nest of fresh greens.
https://www.butterballfoodservice.com/recipes/turkey-lemony-hummus-bagel/
Resource
Snacks Take a Bite Out of Traditional Dayparts
Three square meals a day may be losing their longstanding appeal, as almost half of consumers today say they’re eating snacks instead of meals at home. The rise of “snack meals” makes the ever-present grab-and-go trend even more significant and presents new opportunities for operators looking to pivot with the times. Knowing Your Snacker Over...
https://www.butterballfoodservice.com/resources/snacks-take-a-bite-out-of-traditional-dayparts/
Resource
Juice Worth the Squeeze: Spotlight on Tomatoes
You expect them on your pizza and sandwiches and in your Bloody Mary. But you may start to see tomatoes incorporated on menus in unexpected ways, especially since Technomic claims that 2024 is the Year of the Tomato.
https://www.butterballfoodservice.com/resources/juice-worth-the-squeeze-spotlight-on-tomatoes/
Resource
Get More out of the Morning Meal
It’s time to tap into the true potential of breakfast. Drive traffic, boost sales and satisfy diners of all generations with these key a.m. insights.
https://www.butterballfoodservice.com/resources/get-more-out-of-the-morning-meal/
Resource
Celebrate National Nutrition Month
March is National Nutrition Month, and it’s also when National School Breakfast Week falls, making it a great time to teach students about building healthy habits. Whether your school is virtual or hybrid, consider these fun and educational ideas to help them understand the importance of nutrition: Pick themes. Highlight one healthy eating or...
https://www.butterballfoodservice.com/resources/celebrate-national-nutrition-month/
Resource
The Rise of the Full-Service Loyalty Program
While quick-service restaurants were early adopters of the loyalty program trend, full-service operations are catching up. 60% of all restaurants now offer loyalty programs, and 86% of consumers say they are interested in joining them. Let’s explore three ways full-service operators can make the most of the trend. Digitizing Insights Part of the drive...
https://www.butterballfoodservice.com/resources/the-rise-of-the-full-service-loyalty-program/
Resource
Adjusting Menus for Senior Wellness
Food can support healthy aging in crucial ways, providing protein, vitamins and minerals to reduce damage and strengthen the mind and body.
https://www.butterballfoodservice.com/resources/adjusting-menus-for-senior-wellness/
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