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Waking Guests up with New Breakfast Choices
By forcing consumers to hunker down, the pandemic has taken a big bite out of foodservice breakfast occasions. In April of 2020, the sharp decline of hungry commuters, ravenous road trippers and feasting family vacationers translated to a 35% decline in quick-service restaurant breakfast orders. Since then, however, things have been looking up, with...
https://www.butterballfoodservice.com/resources/waking-guests-up-with-new-breakfast-choices/
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Juice Worth the Squeeze: Spotlight on Tomatoes
You expect them on your pizza and sandwiches and in your Bloody Mary. But you may start to see tomatoes incorporated on menus in unexpected ways, especially since Technomic claims that 2024 is the Year of the Tomato.
https://www.butterballfoodservice.com/resources/juice-worth-the-squeeze-spotlight-on-tomatoes/
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Make Way for Better Breakfast Month
September is better breakfast month, meaning it’s the perfect time to promote these ever-popular foods. Prior to COVID-19, 30% of consumers said they were purchasing breakfast more often from restaurants or other foodservice locations, while 53% said they would be more likely to purchase breakfast options that are high in protein. Now that people are...
https://www.butterballfoodservice.com/resources/make-way-for-better-breakfast-month/
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Nostalgia and Comfort
Are On the TableFood can evoke powerful emotions, bringing back fond memories of family and childhood through smells, flavors and appearances. Lately, diners are craving this nostalgia and comfort in their foods and beverages, especially snacks and treats from the 1990s. Social media accounts are lighting up with these retro references, and restaurants are taking cues. With thousands...
https://www.butterballfoodservice.com/resources/nostalgia-and-comfort-are-on-the-table/
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It’s the Perfect Time for Pizza
Pizza is one food that patrons will always love, no matter how much their palates change or how health-conscious they become.
https://www.butterballfoodservice.com/resources/its-the-perfect-time-for-pizza/
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Adjusting Menus for Senior Wellness
Food can support healthy aging in crucial ways, providing protein, vitamins and minerals to reduce damage and strengthen the mind and body.
https://www.butterballfoodservice.com/resources/adjusting-menus-for-senior-wellness/
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How to Prepare Turkey Breakfast Meats
Turkey Bacon: On a flat-top grill or skillet: Cook at 325°F (medium heat) for 4–6 minutes, turning a few times for desired crispness. In a convection oven: Cook on parchment paper at 350°F for 4–6 minutes, or until desired crispness is reached. Fully Cooked Turkey Bacon: Simply serve as-is out of the package, or quickly...
https://www.butterballfoodservice.com/resources/how-to-prepare-turkey-breakfast-meats/
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Quality protein, flavorful condiments and fresh toppings are key for successful sandwich sales. But there’s one more thing that’s often an afterthought to chefs and operators—the bread.
https://www.butterballfoodservice.com/resources/its-all-about-the-bread/
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Healthy Morning Meals for Kids
Breakfast really is the most important meal of the day, especially for kids. A healthy morning meal is said to improve memory and performance in school, all while helping to decrease the chances of obesity in adulthood.
https://www.butterballfoodservice.com/resources/healthy-morning-meals-for-kids/
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Better Breakfasts Are Packed with Protein
Consumers’ views on health and wellness are shifting. As more and more Americans commit to active lifestyles and exercise routines, they’re looking for food options that keep them energized throughout the day.
https://www.butterballfoodservice.com/resources/better-breakfasts-are-packed-with-protein/
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