Latest Trends

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Jun 2015

Serve Kids’ Meals with Grown-Up Taste
Jun 4, 2015

Kids’ menu trends are shifting as Gen Xers’ children grow and Millennials begin to start families. Members of these age groups value foods that...
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Jun 2015

Bourbon: Summer’s Sweetest Flavor Trend
Jun 4, 2015

Long associated with regional cuisines of the South and the Midwest, bourbon-infused flavors are gaining ground on restaurant menus across the nation. Today, bourbon...
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May 2015

Designed for Success
May 5, 2015

Dining out is about much more than food. From seating arrangements to music, wall décor and lighting, ambiance plays an important role in the...
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May 2015

Healthy Kids’ Meals Are Trending
May 5, 2015

Healthful kids’ meals appeared as a top trend in the National Restaurant Association’s What’s Hot 2015 Culinary Forecast. From ditching the deep-fryer to dressing...
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