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May 2017
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Snacking Expands
May 2, 2017

Today, there’s more to a menu than breakfast, lunch and dinner. Snacks and small plates are becoming increasingly popular restaurant options. In three years,...
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May 2017
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Humanely Raised Makes a Difference
May 2, 2017

Healthy foods are important to consumers. Natural, clean-label products make a difference, but it doesn’t end there. Consumers care about the treatment of animals,...
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Apr 2017
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Defining New American
Apr 3, 2017

According to Yelp, at least 744 restaurants in the Washington, D.C., area are categorized as “New American.” While this descriptor is popping up across...
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Apr 2017
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Breakfast Sandwiches Break the Mold
Apr 3, 2017

The breakfast sandwich is AF&Co.’s dish of 2017. While this popular dish is anything but new to the American palate, chefs across the nation...
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