Healthcare
Senior Living
Restaurant
Turkey Breast Scallopini with Angel Hair Pasta and Garlic Sautéed Spinach
Southwestern Turkey Wrap
1
wrap
Serving Size
5
mins.
Prep Time
8
mins.
Total Time
Fire up appetites with this lunch offering. It features smoked turkey breast and turkey bacon rolled up with lettuce, red onion, cheese and Wild Turkey habanero mayo.
Ingredients
Southwestern Turkey Wrap
2 tbsp.
1 ea.
Tortilla, 12 inches wide
3 tbsp.
Wild Turkey habanero mayo
¼ cup(s)
Lettuce, shredded
5 slice(s)
Red onion
10 leaves
Cilantro
2 slice(s)
Jack cheese
—
Salsa, as needed
Directions
- 1. Heat the tortilla on a flat grill for 10 seconds per side.
- 2. Evenly spread the habanero mayo on the center portion of the tortilla.
- 3. Evenly spread the shredded lettuce and top with the onions, cilantro and cheese.
- 4. Add the chopped pieces of turkey bacon and top with the sliced turkey (another flavor of turkey may be substituted if desired).
- 5. Close the tortilla with either a simple half fold or a traditional burrito wrap.
- 6. Serve with salsa.
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