Breakfast Croissant Sandwich

1 sandwich

Serving Size

Ingredients

Omelet:

3

eggs beaten

2 oz.

milk

1 tsp.

salt

3 tbsp.

Boursin

Directions

  1. 1. Sear precooked turkey sausage and slice lengthwise.
  2. 2. Mix omelet ingredients together in a bowl and cook until desired consistency.
  3. 3. Build sandwich on a toasted croissant
  4. 4. Top with kettle chips and basil

Directions

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