Turkey Pick-Up Sticks

  • SERVING SIZE 4 pick-up sticks
  • PREP TIME 2 hrs. 15 mins.
  • TOTAL TIME 2 hrs. 20 mins.

Skewer up flavorful turkey for irresistible apps.

Ingredients

 

TURKEY PICK-UP STICKS

4 ea.

Zucchini strips, sliced 3/16-inch thick

¼ cup

Peanut oil-and-soy sauce blend

Salt and pepper, to taste

2 tbsp.

Peanuts, chopped

3 oz.

Thai peanut sauce, for dipping

Directions

 

TO PREPARE THE TURKEY PICK-UP STICKS:

1. Ribbon skewer the turkey and zucchini onto 6-inch skewers.

2. Marinate the skewers in the peanut oil and soy sauce for 2 hours.

3. Remove the skewers from the marinade and lightly season them with salt and pepper.

4. Grill the skewers over medium-high heat until the turkey and zucchini are light brown on both sides.

5. Place the skewers onto a serving plate and sprinkle them with the chopped peanuts.

6. Serve with the Thai peanut sauce.

RECIPE TWISTS

Swap and substitute to make it your own.

Serve with confidence.®

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