BLT Mega Turkey Burger

  • SERVING SIZE 1 burger

Double the burgers, double the yum. Accented with chipotle mayo, this mega-sized burger is a delicious dinner or lunch solution. Serve with Mexican coleslaw or chipotle-dusted fries for a real kick in the taste buds.

Ingredients

 

BLT Mega Turkey Burger

2 slices

1 slice

Cheddar cheese

1 slice

Jack cheese

1 ea.

Buttered and toasted onion roll

2 tbsp.

Chipotle Mayonnaise

¼ cup

Shredded lettuce

3 rings

Red onion, sliced, ⅛-inch thick

1 slice

Tomato, ¼-inch thick

1 ea.

Jalapeño popper stuffed with Texas pimento beer cheese, wrapped in bacon

 

Chipotle Mayonnaise

½ cup

Mayonnaise

¼ cup

Sour cream

¼ cup

Chipotle in adobo, chopped

1 tbsp.

Lime juice

⅛ tsp.

Salt

¼ tsp.

Black pepper

⅓ cup

Fresh cilantro, chopped

Directions

 

To prepare the BLT Mega Turkey Burger:

1. Top one cooked turkey burger with a slice of cheddar and the other turkey burger with a slice of jack cheese. Melt the cheeses over the burgers.

2. To build the burger, start with a toasted bottom roll and spread 1 tablespoon of Chipotle Mayonnaise on it. Add the shredded lettuce, sliced red onion and tomato slice.

3. Add the 2 turkey burgers with melted cheeses. Break the 2 slices of bacon in half and arrange them on top of the cheese. Spread 1 tablespoon of Chipotle Mayonnaise on the toasted top roll.

4. Top with the jalapeño popper wrapped in bacon; skewer to hold in place.

 

 

 

 

 

 

To prepare the Chipotle Mayonnaise:

1. Combine all the ingredients and blend well.

2. Place into a covered container; label and date.

3. Allow the sauce to marinate for at least 2 hours under refrigeration before using.

RECIPE TWISTS

Swap and substitute to make it your own.

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