Unmatched Flavor, Unlimited Uses

Find delicious turkey inspiration for any menu.

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Learn How Quality Starts with Care

Our high standards raise the bar for K-12 meals. Watch and hear more from our visit to the NxtGen podcast.

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Dr. Alice Johnson, Senior VP of Food Safety and Quality and Frank Samuelson, National Business Development Manager for K-12
Dr. Alice Johnson, Senior VP of Food Safety and Quality and Frank Samuelson, National Business Development Manager for K-12

How Turkey Can Support Cognition

One food that stands out as a mainstay of healthy protein recommendations for seniors is turkey, especially when it comes to normal brain function.

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Boosting Engagement with Student-Centered Meal Choices

Statistics show that today's kids enjoy helping out with cooking at home. Find out how to tap into this enthusiasm and increase engagement by giving students more hands-on school meal experiences.

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K-12 Solutions

Turkey Raised in the US for Kids All Over America

We have solutions to help you succeed in one of the most challenging foodservice segments.

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Find Your Broker

Find Your Broker

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