Did you know 61% of diners are more likely to purchase poultry that is antibiotic-free?1 It’s why Farm to Family® by Butterball® is the no-antibiotics-ever turkey for your operation. Our all-natural turkey products are raised on local family-owned farms and fed an all-vegetarian diet. Give patrons better-for-them options and see a better-for-you bottom line.
Did you know 61% of diners are more likely to purchase poultry that is antibiotic-free?1 It’s why Farm to Family® by Butterball® is the no-antibiotics-ever turkey for your operation. Our all-natural turkey products are raised on local family-owned farms and fed an all-vegetarian diet. Give patrons better-for-them options and see a better-for-you bottom line.
At Butterball, we believe in giving you choices that help you keep patrons happy. According to research, diners are seeking foods with more natural, cleaner labels.
A third of consumers would order turkey more often when dining out if it’s clearly stated as being antibiotic free.2
57% say that no-antibiotics-ever claims have an influence on their purchasing decisions.2
33% say that turkey being antibiotic free is the most important aspect when deciding on a turkey dish to order.1
1 Technomic Poultry Consumer Trend Report, 2019.
2 The Importance of Turkey in Food Away From Home, Butterball, 2019.
It’s never been easier to serve exactly what your customers are looking for.
Produced from our premium dark meat turkey and coarse ground for great texture and bite. Excellent alternative to ground beef. All natural* coarse ground turkey, made with turkey Raised without the Use of Antibiotics and Vegetarian Fed. *Minimally processed with all natural ingredients.
The mouth-watering aroma of whole bird taste is prevalent in this Raw Roast. Each roast is made from two skin-on boneless breast lobes, is lightly seasoned, netted and ready to cook. Made with Turkey Raised without the Use of Antibiotics, Vegetarian Fed and Gluten Free.
Get All Things Butterball Delivered to Your Inbox
Find Your Broker
Follow Us
