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Turkey Tenderloin Medallions

Brand:

Product #: 22655 89209

Category: Specialty Products

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Nutrition Facts

Serving Size
3.6 OZ (102 g)
Servings Per Container
133
Calories
110
Calories from Fat
15
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat
0g
1%
Trans Fat
0g
%
Cholesterol
55mg
19%
Sodium
390mg
16%
Potassium
mg
0%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
22g
Vitamin A %
Vitamin C %
Calcium %
Iron %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients

Turkey Tenderloins, Water, Seasoning (Autolyzed Yeast Extract, Maltodextrin, Salt, Turkey Flavor, Turkey Stock, Flavor, Gum Arabic), Modified Food Starch, Salt, Canola Oil, Carrageenan, Sodium Phosphate, Natural Flavoring, Paprika.

Butterball Logo

Turkey Tenderloin Medallions

Brand:

Product #: 22655 89209

Category: Specialty Products

Product Description

Roasted Turkey Tenderloin Medallions, fully cooked and individually sliced; sold frozen.

Features & Benefits

These fully cooked, skinless, individually sliced turkey tenderloin medallions are full of roasted turkey flavor and whole muscle texture. Ready to serve, tenderloin medallions mean more time to create signature menu items while decreasing prep time, labor and waste. Medallions can be used in a variety of applications including salad topping, wraps, subs/sandwiches, casseroles, and pizza topping. A very versatile product with endless possibilities.

  • gluten-free
  • no-msg
  • zero-trans-fat
  • Kid Friendly
Packaging Details
GTIN
90022655892093
Item UPC
022655892090
Unit Quantity
1
Unit Size
30 LB
Pallet Tie
10
Pallet High
5
Case Net Weight
30 LB
Case Gross Weight
33 LB
Case Length
15.25 IN
Case Width
11.25 IN
Case Height
10.5 IN
Case Cube (feet)
1.04 CF
Preparation & Cooking Instructions

Turkey Tenderloin Medallions are fully cooked and can be served "as-is" after thawing (check local regulations for this serving method). They are also perfect for quick "heat and serve" applications. Grill: 3-5 minutes to serving temperature Convection Oven: 10-14 minutes at 350 degrees F Conventional Oven: 16-20 minutes at 400 degrees F Microwave: Heat to serving temperature

Certification

I certify that a 3.60 oz. serving of the above product (ready for serving) contains 2.00 oz. of equivalent meat/meat alternate when prepared according to directions.

I further certify that any APP used in the product conforms to the Food and Nutrition Service Regulations (7 CFR Parts210, 220, 225, 226, Appendix A) as demonstrated by the attached supplier documentation.

SIGNATURE
Labeling Specialist
TITLE
Robert Taylor
PRINTED NAME
2/19/2019
DATE
Serve with confidence.®

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