Turkey & Egg Breakfast Burger - Butterball Foodservice

Turkey & Egg Breakfast Burger

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Turkey & Egg Breakfast Burger


1 4 oz. Turkey Burger
1 English muffin
1 oz. Sliced Cheddar cheese
2 slices Crisp pig bacon
1 ea. Sunny-side-up egg


  1. Split the English muffin; butter and grill.
  2. Place the grilled turkey burger on the bottom portion of the toasted English muffin.
  3. Top the burger with the slice of Cheddar cheese (the heat of the burger should melt the cheese); top with bacon.
  4. Gently place the sunny-side-up egg over the bacon.
  5. Top with the crown of the grill-toasted English muffin.
Serve with confidence.®


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