Turkey Avocado Open-Faced Sandwich
Ingredients
2 slices
Fresh artisan pumpernickel
2/3 cup
Guacamole
2 tbsp.
Radishes, julienned
1 tbsp.
Fresh cilantro, chopped
2 tbsp.
Goat cheese, crumbled
Directions
Evenly spread 1/3 cup guacamole over each slice of bread.
Arrange 2 ½ oz. of sliced turkey over the guacamole on each slice.
Sprinkle 1 tbsp. of julienned radishes over each sandwich.
Sprinkle 1/2 tbsp. of chopped cilantro over each sandwich.
If desired, sprinkle 1 tbsp. of crumbled goat cheese over each sandwich.
Plate and serve.
