Honey Horseradish Sauce with Cajun Mustard
Ingredients
1/3 cup
Horseradish, prepared and drained
1 cup
Mayonnaise
1/3 cup
Sour cream
2 tbsp.
Honey
3 tbsp.
Cajun coarse mustard
1 tbsp.
Chives, snipped
1/2 tsp.
Fresh-milled black pepper
To taste
Salt
1 1/2 tsp.
Worcestershire sauce
Directions
Combine all ingredients and blend well.
Refrigerate for 1 hour before using.
