Honey Horseradish Sauce with Cajun Mustard

Honey Horseradish Sauce with Cajun Mustard

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Honey Horseradish Sauce with Cajun Mustard

Ingredients

1/3 cup Horseradish, prepared and drained
1 cup Mayonnaise
1/3 cup Sour cream
2 tbsp. Honey
3 tbsp. Cajun course-ground mustard
1 tbsp. Chives, snipped
1/2 tsp. Fresh-milled black pepper
To taste Salt
1 1/2 tsp. Worcestershire sauce

Directions

  1. Combine all ingredients and blend well.
  2. Refrigerate for 1 hour before using.
Serve with confidence.®

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