Meet Chef Tony
CHEF TONY'S BLOG:
Back-to-School Basics for C&U
Back-to-school season is a busy period for nearly everyone. It’s a time for preparation and planning. Some people are shopping for pens and pencils or loading up the car with dorm room necessities. Others are arranging desks or rushing to make last... READ MORE
Master Chef Anthony Seta is better known around Butterball as Chef Tony.
He’s a culinary professional with over 25 years of experience in successfully developing creative and signature turkey items for restaurant chains and food manufacturers. He applies his expert knowledge of ethnic cuisines and current culinary trends to recipe and formula development with a primary focus on flavor.
Chef Tony gained a strong foundation in culinary sales from his experiences as Chef Instructor & Director of Continuing Education at the Culinary Institute of America, heading R&D departments for large restaurant chains, and as a consultant for prominent food manufacturers. He is well known throughout the foodservice industry and has a lot of love for turkey.
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